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The second recipe of our DIY Thanksgiving Dinner ’15 is the stuffing! This recipe is my grandmothers and Thanksgiving dinner just wouldn’t be the same without it. This 10 ingredient Craisin Stuffing is my favorite part!

Difficulty: Level 1 (easy peasy)

Hands On Time: 15 minutes    Cook Time: 45 minutes     Total Time: 60 minutes    Servings: 6-8

My favorite part of the Thanksgiving dinner table…the stuffing. The stuffing just makes Thanksgiving dinner. This Craisin Stuffing is what I grew up having every Thanksgiving, it’s my grandmothers recipe and has all sorts of nostalgia to go along with it. I’m so excited to share it with you today because:

1) it’s my favorite      2) you can’t live without it    3) it’s super easy

Therefore, it fits perfectly into our Simple DIY Thanksgiving Dinner ’15! Stay tuned for the rest of the dinner recipes. Next up, turkey!

Craisin Stuffing
Serves 6
Print
Prep Time
15 min
Cook Time
45 min
Total Time
1 hr
Prep Time
15 min
Cook Time
45 min
Total Time
1 hr
Ingredients
  1. 1 bag (12 oz) dry stuffing
  2. 1 tsp pepper
  3. 1 tsp salt
  4. 1 tsp poultry seasoning
  5. 1 cup chicken broth
  6. 1/4 cup butter - melted
  7. 1 egg
  8. 1 cup celery - chopped
  9. 1 cup onion - chopped
  10. 1 cup craisins
Instructions
  1. Preheat oven to 350
  2. Place all ingredients in a large bowl and mix until thouroughly combined
  3. Place in a covered baking dish and bake for 30-45 minutes (or, stuff your turkey)
The DIY Foodie https://thediyfoodie.com/

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8 Comments

  1. Okay, this recipe sounds so good and looks so easy to make! Whenever I think of stuffing (besides stovetop) I think it will take WAY too long to make, but your recipe makes it look simple and doable!

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