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This is definitely my “go to” Slow Cooker Pot Roast recipe! Because everyone needs one of those during winter.

Difficulty: Level 1 (easy peasy)

Hands On Time: 20 minutes    Cook Time: 8 hrs    Total Time: 8 hours 20 minutes   Servings: 6-8

It is my belief, that everyone needs an easy Slow Cooker Pot Roast recipe to make it through the winter season. It can be used as a quick week night dinner, or you can dress it up nice for a dinner with friends or family. I always love using the colored carrots and potatoes, they are just so fun! Who doesn’t want to eat purple, red and yellow potatoes and carrots? Definitely add this to your arsenal of “go to” winter dinners.

Slow Cooker Pot Roast
Serves 6
Print
Prep Time
30 min
Cook Time
8 hr
Total Time
8 hr 20 min
Prep Time
30 min
Cook Time
8 hr
Total Time
8 hr 20 min
Ingredients
  1. 12-15 fingerling potatoes, cut in half
  2. 1 onion - sliced ½ inch thick
  3. 16 oz (1 bag) baby carrots
  4. 3 lb chuck roast
  5. 2 tsp salt
  6. 2 tsp pepper
  7. 2 tsp Italian seasoning
  8. 1 tsp onion powder
  9. 1 tsp garlic powder
  10. 4 cups beef broth
  11. 2 cups red cooking wine
Instructions
  1. Place the potatoes, onions and carrots in the bottom of your slow cooker.
  2. Place the chuck roast on top of the vegetables.
  3. Sprinkle the salt, pepper, Italian seasoning, onion and garlic powders over the meat.
  4. Carefully pour the beef broth and the red wine into the slow cooker.
  5. Cook on low for 8 hours until the meat shreds apart easily.
The DIY Foodie http://thediyfoodie.com/

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28 Comments

  1. I’ve challenged myself to use my slow cooker this year — love this pot roast! Nothing better than having a hearty supper ready and waiting 🙂

  2. I’ve been collecting crock pot recipes to make so that we don’t grab fast food as often after a long day at work. This will also warm us up on those cold nights we’ve been having lately.

    • Awesome! Slow cooker recipes are so great for afterwork. It’s so nice to know you have dinner at home that’s already warm and waiting for you!

  3. I love delicious recipes that are easy to prepare. I have all the ingredients here at home except for the pot roast! I hope to make this yummy recipe later this week. Thanks for sharing some slow cooking inspiration! 🙂

  4. I think I’m drooling on my laptop. this looks incredible. I’ve never made a pot roast before, so this recipe totally goes on my cooking bucket list. I can’t wait to try this out.

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