Yay for easy and clean eating dessert! Thanks to Better Body Foods for sponsoring this post.
Difficulty: Level 1 (easy peasy)
Hands On Time: 10 minutes Set Time: 15 minutes Total Time: 25 minutes Servings: 10-12[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]
Most of you have heard that I’m on this clean eating diet and Better Body Foods came into my life just at the right time, as I was beginning this clean eating trek. They stocked my kitchen shelves with all these organic products such as coconut flour, agave, coconut oil, coconut sugar, quinoa etc. I was high on life because it was just what I needed to get started on this clean eating journey.
I always have a stash of this clean eating chocolate bark in my fridge for easy snacking. A piece or two is all that I need to satisfy my sweet tooth craving. It’s so rich I can’t believe I can get away with eating this.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″ boxed=”true” column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″][vc_column_text][printfriendly]
1 cup Better Body Foods coconut oil
¾ cup cocoa powder
⅓ cup Better Body Foods agave
2 tsp Better Body Foods vanilla
½ tsp sea salt
1 ½ cups mixed nuts
Step 1: In a medium bowl, whisk together the coconut oil, cocoa powder, agave and vanilla.
Step 2: When well mixed, pour/spread chocolate mixture onto a tinfoil lined cookie sheet.
Step 3: Sprinkle sea salt and nuts onto the chocolate.
Step 4: Freeze for at least 15 minutes.
Step 5: Break apart and keep stored in the fridge for easy snacking.[/vc_column_text][/vc_column][/vc_row]