In a medium bowl, mix together the ground beef, salt, pepper, garlic powder and garlic cloves.
Form into 4 burger patties.
In a small mixing bowl, mix together the cream cheese, green chiles and add a pinch of salt.
Grill the burger patties to perfection.
Toast the challa buns and add the burger patty, a layer of cream cheese mixture, bacon, and top it off with the top bun.