Step 1: Slice the French bread into about 1 inch slices and place in a 9x13 pan.
Step 2: Whisk together the eggs, milk, vanilla and brown sugar - pour over bread.
Step 3: Cover and chill for 1 hour or overnight.
Step 4 Mix together the melted butter and brown sugar - pour over bread.
Step 5: Sprinkle with frozen berries.
Step 6: Bake at 350 for 45-55 minutes.