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Category Archives: Difficulty 3

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Peanut Butter Chocolate Cheesecake – a step by step guide

0 All, Dessert, Difficulty 3, Step by StepBy The DIY FoodieJuly 15, 201513 Comments

This is quite possible my most favorite dessert I have ever made. Layers of chocolate and peanut butter cheesecake, on top of a bed of Reese’s pb cups, in an oreo crust, topped with chocolate ganache. Difficulty: 3 (you can do it) Hands On Time: 30 minutes    Cook Time: 60 minutes    Set Time: 2 hrs  …

Step By Step Berry Cheesecake

0 All, Dessert, Difficulty 3, Step by StepBy The DIY FoodieJune 30, 2015Leave a comment

This berry cheesecake is first off – delicious, and second – perfect for a 4th of July celebration! Difficulty: Level 3 (you can do it) Hands On Time: 30 minutes    Cook Time: 60 minutes    Set Time: 2 hrs    Total Time: 3 hrs 30 minutes     Servings: 10-12 One of my most favorite holidays is…

Step by Step Lobster Benedict

0 All, Breakfast, Difficulty 3, Step by StepBy The DIY FoodieMarch 12, 2015Leave a comment

Let me start by saying, this has been dubbed “Better Than [insert word here] Lobster Benedict”. Here I take you step by step through making Lobster Benedict! Thank you to Omaha Steaks for providing these beautiful lobster tails.  Difficulty: Level 3 (you can do it) Hands On Time: 30 minutes    Cook Time: 10 minutes    Total…

Giant Skillet Cinnamon Roll – step by step

0 All, Breakfast, Difficulty 3, Step by StepBy The DIY FoodieFebruary 5, 201532 Comments

This cinnamon roll fills an ENTIRE cast iron skillet. And then you top it with cream cheese frosting. Life is good. Difficulty: Level 3 (you can do it) Hands On Time: 30 minute    Cook Time: 35 minutes   Rise Time: 60 minutes    Total Time: 2 hrs 5 minutes It’s been a long week. So. Take…

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