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Wings are my life this time of year, and thanks to Chobani and their #madewithchobani campaign, I was inspired to make these Yogurt Marinated Baked Buffalo Wings…and they were incredible. Click here for some fun yogurt recipes!

Difficulty: Level 1 (easy peasy)

Hands On Time: 10 minutes    Rest Time: 60 minutes    Cook Time: 50 minutes    Total Time: 2 hrs    Servings: 30 wings

Who else loves chicken wings around here? Because, omg, I freaking love wings. And they have to be buffalo wings. All that spicy buffalo sauce goodness…mmm mmm mm I love tailgating season. Whenever we happen to have a football party at our house and we’re talking about what food we want to eat for the game watching shenanigans, the guys are all like, “hot dogs,  fruit salad”, (…um what?) and I’m over there like “oh hey boys, we’re watching football, how about…WINGS”. And then they still don’t listen to me and they go ahead and get their chips and fruit salad. So, I do what any strong woman should do, I make wings. And then they endlessly thank me because…they forgot how good wings are? Who knows. Maybe it’s reverse psychology to make me cook the wings every time. It’s a sick game they play, pretending that they don’t want wings. Watch out boys, next football party your going to be hit with these yogurt marinated baked buffalo wings. You’ll be begging me for more.

Yogurt Marinated Buffalo Wings
Serves 30
Print
Total Time
2 hr
Total Time
2 hr
Ingredients
  1. 1 cup buffalo sauce
  2. 1 cup Chobani plain greek yogurt
  3. 30-ish chicken wings
Instructions
  1. Mix together the buffalo sauce and plain yogurt.
  2. In a large plastic bag, cover the chicken wings with the sauce and let sit for 1 hr.
  3. Preheat oven to 400.
  4. Place the wings on a wire rack on a baking sheet and cook for 50 minutes, flip the wings at the 25 minute mark.
  5. Coat wings with extra buffalo sauce if so desired.
The DIY Foodie https://thediyfoodie.com/

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18 Comments

  1. My almost 100-year-old grandpa LOVES wings, and I am soooooo excited to have found your recipe, so I can make these for him for his birthday this month. Yay! Thank you.

  2. This looks so great! I love your pictures and how simple it is and the layout and everything…perfect! I’m going to try to make my own Greek yogurt next week (try), I’ll have to whip these up with it!

    • The yogurt surprised me, it had such a good crispy affect, it was unreal! I’m glad we share a love of buffalo wings 🙂

    • I feel ya! Making them at home is a great substitute for going out and getting them 🙂 plus you can usually make/eat more!

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