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Tag Archives: breakfast

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Cinnamon Roll French Toast

Baked Cinnamon Roll French Toast

0 All, Breakfast, Difficulty 1By The DIY FoodieDecember 9, 201538 Comments

This Cinnamon Roll French Toast tastes EXACTLY like cinnamon rolls, but it’s so much easier than going through the process of actually making cinnamon rolls! Difficulty: Level 1 (easy peasy) Hands On Time: 20 minutes    Cook Time: 50 minutes    Total Time: 1 hr 10 minutes (+overnight soaking time)    Servings: 6-8 Any cinnamon…

15 minute Protein Waffles + Peanut Butter Syrup

0 All, 10 Ingredient, Breakfast, Difficulty 1By The DIY FoodieOctober 19, 2015Leave a comment

These waffles pack a protein punch! The neutral flavor is perfectly paired with peanut butter syrup. Thanks to Better Body Foods for sponsoring this post! Their new protein blend is fantastic! Difficulty: Level 1 (easy peasy) Hands On Time: 5 minutes    Cook Time: 5 minutes    Total Time: 10 minutes    Servings: 2-3 waffles After being at…

Step by Step Gluten Free Poppyseed Muffins

0 All, Breakfast, Difficulty 2, Step by StepBy The DIY FoodieOctober 12, 2015Leave a comment

These gluten free almond poppyseed muffins are made with an almond flour and coconut flour blend and sponsored by the amazing Better Body Foods!  Difficulty: Level 2 (totally doable) Hands On Time: 15 minutes    Cook Time: 20 minutes    Total Time: 35 minutes     Servings: 6-9 muffins I am a total texture person. There are some…

Eggs In A Nest in 15 minutes

0 All, 5 Ingredients, 5 Steps, Breakfast, Difficulty 1By The DIY FoodieMay 30, 2015Leave a comment

Eggs in a Bagel?! Yes please.  Difficulty: Level 1 (easy peasy) Hands On Time: 5 minutes    Cook Time: 10 minutes    Total Time: 15 minutes This is my new favorite breakfast. I don’t think I’ve told you yet. But I SERIOUSLY love bagels. And I only like eating eggs with something else, I don’t like to eat them…

10 ingredient Apple Turnovers

0 All, 10 Ingredient, Breakfast, Difficulty 1By The DIY FoodieMarch 22, 2015Leave a comment

This is a childhood breakfast for me, gooey apple cinnamon filling inside a crispy puff pastry topped with vanilla glaze!  Difficulty: Level 2 (totally doable) Hands On Time: 20 minutes        Cook Time: 20 minutes          Total Time: 40 minutes        Servings: 10-12 Over the years I have tried many apple…

Step by Step Lobster Benedict

0 All, Breakfast, Difficulty 3, Step by StepBy The DIY FoodieMarch 12, 2015Leave a comment

Let me start by saying, this has been dubbed “Better Than [insert word here] Lobster Benedict”. Here I take you step by step through making Lobster Benedict! Thank you to Omaha Steaks for providing these beautiful lobster tails.  Difficulty: Level 3 (you can do it) Hands On Time: 30 minutes    Cook Time: 10 minutes    Total…

Grandma’s Buttermilk Bran Muffins in 30 minutes

0 All, 30 Minutes, Breakfast, Difficulty 1By The DIY FoodieMarch 4, 201524 Comments

Warm, buttery, Buttermilk Bran Muffins. You know you want to make them. In only 30 minutes! Difficulty: Level 1 (easy peasy) Hands On Time: 15 minutes    Cook Time: 15 minutes    Total Time: 30 minutes    Servings: 12 muffins Today I give you, Grandma’s Buttermilk Bran Muffins. Trust me when I say these are the best…

Giant Skillet Cinnamon Roll – step by step

0 All, Breakfast, Difficulty 3, Step by StepBy The DIY FoodieFebruary 5, 201532 Comments

This cinnamon roll fills an ENTIRE cast iron skillet. And then you top it with cream cheese frosting. Life is good. Difficulty: Level 3 (you can do it) Hands On Time: 30 minute    Cook Time: 35 minutes   Rise Time: 60 minutes    Total Time: 2 hrs 5 minutes It’s been a long week. So. Take…

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