TRIPLE CHOCOLATE WALNUT COOKIES
Servings: 9 cookies
Chocolate cookies, with three kinds of chocolate chips, and glorious chopped walnuts.
- 1 cup butter (cold)
- ¾ cup brown sugar
- ½ cup sugar
- 2 eggs
- 1 ¼ cups flour
- 1 cup cake flour
- ¾ cup cocoa powder
- 1 tsp baking powder
- ½ tsp baking soda
- 1 tsp kosher salt
- ¾ cup milk chop chips
- ¾ cup dark chips
- ¾ cup semi sweet mini chips
- ¾ cup walnuts - chopped
Preheat oven to 375.
In a stand mixer, cream together the butter and both sugars until light and fluffy. About 3 minutes.
Add in the eggs and mix until well combined.
Add in the flour, cake flour, cocoa powder, baking powder, baking soda, and salt. Mix until the flour is almost incorporated.
Add in all the chocolate chips and the walnuts. Mix a few more seconds.
Divide cookie dough into 9 large balls.
Bake dough balls at 375 for 11-12 minutes.
Cake flour adds fluffiness and softness to your cookie. But you can use all regular flour if needed. Substitute ¾ cup regular AP flour for 1 cup of cake flour. You can find cake flour in the baking aisle at your local grocery store, or you can order it here.